
INTERNATIONAL JOURNAL OF RESEARCH AND SCIENTIFIC INNOVATION (IJRSI)
ISSN No. 2321-2705 | DOI: 10.51244/IJRSI |Volume XII Issue XI November 2025
www.rsisinternational.org
regressed on the instruments of cost of chemical inputs
(fertilizer, herbicides, and insecticides) and the
cost of intermediate inputs (
) (fuel, transportation, repairs, and maintenance) as a first-stage regression
(equation 4). Multidimensional poverty deprivation which is the dependent variable was regressed on
the estimated crop productivity (CROPPROD), household size (HHS), livestock income (LIVY), and
remittance income (REMY) as a second-stage regression (equation 5). The first and second stages of the
instrumental variable regression model in equations (4) and (5) were estimated simultaneously using either a
fixed effects or random effects estimator. The fixed-effects model assumes that independent variables have
individual unobserved heterogeneity that causes endogeneity which is estimated using the fixed-effects model
for unbiased estimates. The random-effects model accommodates the correlation between the independent
variables and error term which makes the estimates both unbiased and consistent (Equation 6).
The study employed the Ghana Living Standards Surveys 2005/06 and 2012/13. The study grouped the 2910
and 8355 farm households by age range of 15-20, 21-25, 26-30, 31-35, 36-40 etc., gender being male or female
and agro ecological zones of coastal, forest, and savannah zones to constitute pseudo-panel data. Deaton
(1985) suggests creating cohorts, based on some pre-determined characteristics that are time invariant, can
substitute for panel data and have cohort means which generate unbiased and efficient estimates (Guillerm
2017).
RESULTS AND DISCUSSION
Multidimensional Poverty: Health, Education, and Living Standards Indicators
The study found that approximately 31% of farm households were malnourished in 2005/06 which decreased
to 17% in 2012/13. The African region accounted for 39.4% of stunted children, which is a form of
malnutrition. The new Sustainable Development Goals (SDGs) 1 and 2 state that extreme poverty and hunger
can be eradicated by halving the number of people living on less than $1.25 per day and the number of people
suffering from hunger (MICS, 2019). The study found that about 20% of farm households did not have
children in school in 2005/06 which increased to 22% in 2012/13. In Ghana, 19% of school-going children did
not attend primary school in 2017/18 (MICS 2019). Interventions introduced into the educational sector to
increase enrolment include the Free Compulsory Universal Basic Education and School Feeding Programme
(Owusu & Mensah 2013). Increasing access to education is vital for improving the overall health and longevity
of a society, growing economies, and even combating climate change, which are related to sustainable
development goal 4. The lowest level of deprivation was 3 percent for households that lacked at least six years
of primary education for adults which was constant between 2005/06 and 2012/13. The study found that 78%
of the households lacked access to electricity in 2005/06 which reduced to 60% in 2012/13. The study found
that access to clean drinking water reduced slightly from 30% in 2005/06 to 29% in 2012/13. Basic Drinking
Water is Sustainable Development Goal 6; drinking water from an improved source, provided collection time
is not more than 30 min for a round-trip including queuing and the drinking water sources have the potential to
deliver safe water by nature of their design and construction. These include piped water, boreholes, tube wells,
protected dug wells, protected springs, rainwater, and packaged or delivered water.
The study revealed that households lacking toilet facilities increased 44% 2005/06 to 46% 2012/13. Basic
Sanitation Services SDG 6 includes the use of improved sanitation facilities that are not shared with others
(MICS 2019). The lack of clean cooking fuel deprivation had the highest score increasing from 92% 2005/06
to 94% 2012/13. Farmers mainly use wood, charcoal, and crop residues, among other dirty cooking fuels, for
domestic purposes. The use of firewood and charcoal is less expensive but rapidly prevents regeneration of the
forest and shifts to more environmentally friendly and safer Liquefied Petroleum Gas systems; however, it can