L-Proline Determination at Glassy Carbon Electrode
Authors
Department of Chemistry, N.E.S Ratnam College of Arts, Science and Commerce, (Autonomous) Bhandup 400 078 (India)
Department of Chemistry, N.E.S Ratnam College of Arts, Science and Commerce, (Autonomous) Bhandup 400 078 (India)
Article Information
DOI: 10.51584/IJRIAS.2026.11060048
Subject Category: Chemistry
Volume/Issue: 11/6 | Page No: 503-510
Publication Timeline
Submitted: 2026-05-24
Accepted: 2026-05-30
Published: 2026-06-20
Abstract
Voltammetric determination of L-Proline (L-Pro) using Cyclic voltammetry and Differential pulse voltammetry were recorded at glassy carbon electrode within the potential window 0.0 V and 2.4 V at the physiological pH. The reference and counter electrode used were Ag/AgCl and Pt wire, respectively.The effect of supporting electrolyte and concentration of electro active species on the interaction were also studied.The results demonstrate that the catalytic oxidation of L-Pro is diffusion-controlled and irreversible Under optimized conditions, the calibration curve for L-Pro concentration was linear in 〖3.5×10 〗^(-8) M to 〖1.5×10 〗^(-3) M with a low Limit of Quantification of 〖9.79×10 〗^(-9) M and a Limit of detection of 〖3.23×10 〗^(-8) M. It is shown that the prepared sensor provides a sensitive and rapid strategy for the detection of L-Proline.
Keywords
Glassy carbon electrode, L-Proline, cyclic voltammetry
Downloads
References
1. Lehtonen, P.. Am. J. Enol. Vitic. (1996), 47, 127. [Google Scholar] [Crossref]
2. Truzzi C et.al. Food Chem. (2014), 150:477-81. [Google Scholar] [Crossref]
3. Moore, S.; Stein, W.H. J. Biol. Chem. (1951), 192, 663–681. [Google Scholar] [Crossref]
4. Nassar, A.R.; Kliewer, W.M. Proc. Am. Soc. Hortic. Sci. (1966), 89, 281–294. [Google Scholar] [Crossref]
5. Pätzold, R.; Nieto-Rodriguez, A.; Brückner, H. Chromatographia (2003), 57, S207–S212. [Google Scholar] [Crossref]
6. Ali, H.S.M.; Pätzold, R.; Brückner, H. Amino Acids (2010), 38, 951–958. [Google Scholar] [Crossref]
7. Redruello, B et.al. Food Chem, (2017), 217, 117–124. [Google Scholar] [Crossref]
8. Hernández-Orte, P et.al. Chromatographia (2003), 58, 29–35. [Google Scholar] [Crossref]
9. Marcé, R.M.; Calull, M.; Guasch, J.; Borrull, F.. Am. J. Enol. Vitic. (1989), 40, 194–198. [Google Scholar] [Crossref]
10. Cataldi, T.R.I.; Nardiello, D. J. Agric. Food Chem. (2003), 51, 3737–3742. [Google Scholar] [Crossref]
11. Clarke, A.P et.al. Anal. Chem. (1999), 71, 2774–2781. [Google Scholar] [Crossref]
12. Chinard, F.P. J. Biol. Chem. (1952), 199, 91–95. [Google Scholar] [Crossref]
13. Troll, W.; Lindsley, J. J. Biol. Chem. (1955), 215, 655–660. [Google Scholar] [Crossref]
14. VanSlyke, D.D.; Dillon, R.T.; MacFadyen, D.A.; Hamilton, P. J. Biol. Chem. (1941), 141, 627–669 [Google Scholar] [Crossref]
15. Wren, J.J.; Wiggall, P.H. J. Biol. Chem. (1965), 94, 216–220. [Google Scholar] [Crossref]
16. Liang, S., et.al. . Biomedical Chromatography, (2014), 29(4), 570–577 [Google Scholar] [Crossref]
17. Ábrahám, E., Hourton-Cabassa, C., Erdei, L., & Szabados, L. Methods in Molecular Biology, (2010), 317–331 [Google Scholar] [Crossref]
18. Long, D., Wilkinson, K. L., Poole, K., Taylor, D. K., Warren, T., Astorga, A. M., & Jiranek, V. J.Agri. Food .Chem, (2012), 60(17), 4259–4264. [Google Scholar] [Crossref]
19. Akhoundian, M., Khaki, M., & Alizadeh, T. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy, (2025), 332, 125860 [Google Scholar] [Crossref]
20. Liu, L., Zhang, D., Jin, Z., Zhang, Z., Li, S., & Cang, J. Int. J. Electrochem. Sci, (2017) , 12(4), 3020–3029. [Google Scholar] [Crossref]
21. Tomassetti, M., Leonardi, C., Pezzilli, R., Prestopino, G., Di Natale, C., & Medaglia, P. GCrystals, (2022), 12(10), 1474 [Google Scholar] [Crossref]
22. A. J. Bard, L. R. Faulkner, Electrochemical Methods Fundamentals and Applications, second ed., John Wiley & Sons, New York,2001. [Google Scholar] [Crossref]
Metrics
Views & Downloads
Similar Articles
- Green Synthesis of Cobalt Oxide/Gold (Coo/Au) Bimetallic Nanoparticles Using Sinapinic Acid: A Comprehensive Study
- Advances in Solar Cell Technologies: A Comprehensive Review of Material Synthesis, Structural Properties, Efficiency and Diverse Applications
- Thermal Decomposition of Co-Fe-Cr-Citrate Complex Via Structural and Spectral Study
- Surface Activity and Thermodynamic Assessment of Surfactants Derived from Oreochromis Niloticus Oil (Nile Tilapia Fish)
- Green Synthesis of Robust Metal-Organic Frameworks: A Sustainable Approach for Advanced Applications