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Analysis of Chemical Composition of Three Variants of Potash in North Central Nigeria: Implication on Public Health and Attainment of SDG No. 3
January 3, 2023 -
Influence of breeds, physiological status and feed components on Haematological parameters of goats in Bali, Taraba State
January 3, 2023 -
Application of Therapeutic Architectural Principles in the Design of Drug Rehabilitation Centre for Nigeria
January 3, 2023 -
Soil Resistivity, its Impact on Optimum Depth of Electrodes in Earthing System– Case Study University of Portharcourt Residential Staff Quarters.
January 3, 2023 -
Production of Citric Acid from Aspergilus Niger
December 31, 2022 -
Chemical and Nutritional Compositions of Cheese-Like Products from Tiger Nut and Soybean Fermented with Lactobacillus Plantarum Strain AMA2A.
December 26, 2022 -
Contamination and Risk Assessment of Heavy Metals in Stream Sediments of Bambui Area, Western Cameroon
December 24, 2022 -
Impact Assessment of Indigenous Chickens Production Interventions in the Semi-arid Regions of Zimbabwe: Case of Chivi District
December 23, 2022 -
Aqueous Extract of Date Fruit (Phoenix Dactylifera) Has Hepatocurative Effect on Carbon Tetrachloride-Induced Toxicity in Rats
December 23, 2022 -
2.2 Ghz S-Band Helical Antenna Design for Earth Surveillance LAPAN-TUBSAT Data Acquisition in Indonesia Regional Security
December 21, 2022
