Transformation of Muslim Friendly Hospitality: An Overview of Shariah Compliant Tourism Development in Malaysia

This article examines how Malaysia has consolidated its position as a leading destination for Muslim-friendly tourism through an integrated mix of policy direction, standards development, and industry adoption. The study aims to review the evolution of Shariah-compliant tourism governance by focusing on Malaysian Standard MS 2610 and the Islamic Tourism Centre, Muslim-Friendly Tourism and Hospitality Assurance and Recognition (MFAR) scheme under the Ministry of Tourism, Arts and Culture, while also comparing Malaysia’s approach with the OIC/SMIIC Halal Tourism Services standard to identify convergence and locally specific innovations. Methodologically, the research applies a policy and standards review, supported by documentary analysis of MFAR criteria and listings, and uses illustrative cases of recognised hotels to evaluate service quality, market signalling, and consumer assurance. The findings suggest that MS 2610 functions as a foundational benchmark that clarifies operational requirements and expected practices for Muslim-friendly hospitality services. MFAR, in turn, translates these requirements into an assurance and recognition mechanism that is visible to the market, supported by training, branding, and structured guidance for service providers. The interaction between standards, certification pathways, and capacity-building initiatives helps reduce information asymmetry, strengthens consumer trust, and encourages the hospitality sector to institutionalise Muslim-friendly service delivery within a broader tourism ecosystem. At the same time, the study identifies persistent implementation gaps, including uneven standardisation across service segments, inconsistent competency levels among frontline staff, and limited readiness among small and medium enterprises due to resource constraints, documentation burdens, and the demands of continuous compliance. The article concludes that Malaysia’s leadership in Muslim-friendly tourism can be strengthened through policy and industry measures that more explicitly align service delivery with Maqasid al-Shariah, expand competency development, and provide targeted support for SMEs to adopt standards progressively. It also recommends enhanced harmonisation with OIC/SMIIC benchmarks and improved transparency in MFAR reporting to reinforce credibility and competitiveness in post-pandemic tourism strategies.

Muslim friendly, Hospitality

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