Nexus between Emotional Intelligence, Perceived Organizational Supportiveness, and Innovative Work Behaviour of Employees in Sri Lankan Biscuit Manufacturing Companies

Authors

W.A.D.W.R. Wijesooriya

DBA Candidate, University of Kelaniya (Sri Lanka)

M.P.N., Janadari

Department of Human Resources, University of Kelaniya (Sri Lanka)

K.A.S. Dhammika

Department of Human Resources, University of Kelaniya (Sri Lanka)

Article Information

DOI: 10.47772/IJRISS.2026.10100269

Subject Category: Human Resource Management

Volume/Issue: 10/1 | Page No: 3430-3438

Publication Timeline

Submitted: 2026-01-11

Accepted: 2026-01-16

Published: 2026-02-03

Abstract

In highly competitive manufacturing environments, employee-driven innovation has become a critical source of sustainable competitive advantage. Within the Sri Lankan biscuit manufacturing industry, firms face increasing pressure to enhance innovation amid rapid market changes and technological advancement. Grounded in Resource-Based Theory, this study investigates the relationships between Emotional Intelligence (EI), Perceived Organizational Supportiveness (POS), and Innovative Work Behaviour (IWB), while examining the moderating role of Technological Orientation (TO).
A quantitative, cross-sectional survey design was adopted, and data were collected from 384 employees representing leading biscuit manufacturing companies in Sri Lanka. Partial Least Squares Structural Equation Modelling was employed to test the hypothesis. The findings reveal a strong and positive relationship between EI and IWB, indicating that organizational support mechanisms play an important role in translating emloyees~emotional capabilities into innovative outcomes. However, the moderating effect of technological orientation on the POS-IWB relationship.

Keywords

Emotional Intelligence, Organizational Support, Innovative Work Behaviour

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