Development of an IoT-Based Chili Ripeness Detection System Using Raspberry PI

Authors

Juwita Mohd Sultan

Centre for Telecommunication Research and Innovation (CeTRI), Fakulti Teknologi dan Kejuruteraan Elektronik dan Komputer, Universiti Teknikal Malaysia Melaka. Jalan Hang Tuah Jaya, Durian Tunggal, 76100 Melaka (Malaysia)

Sanjeev Kanakan

Centre for Telecommunication Research and Innovation (CeTRI), Fakulti Teknologi dan Kejuruteraan Elektronik dan Komputer, Universiti Teknikal Malaysia Melaka. Jalan Hang Tuah Jaya, Durian Tunggal, 76100 Melaka (Malaysia)

Darmawaty Mohd Ali

School of Electrical Engineering, College of Engineering, UiTM Shah Alam,40450 Shah Alam, Selangor (Malaysia)

Wan Haszerila Wan Hassan

Centre for Telecommunication Research and Innovation (CeTRI), Fakulti Teknologi dan Kejuruteraan Elektronik dan Komputer, Universiti Teknikal Malaysia Melaka. Jalan Hang Tuah Jaya, Durian Tunggal, 76100 Melaka (Malaysia)

Azdiana Md Yusop

Centre for Telecommunication Research and Innovation (CeTRI), Fakulti Teknologi dan Kejuruteraan Elektronik dan Komputer, Universiti Teknikal Malaysia Melaka. Jalan Hang Tuah Jaya, Durian Tunggal, 76100 Melaka (Malaysia)

Zahariah Manap

Centre for Telecommunication Research and Innovation (CeTRI), Fakulti Teknologi dan Kejuruteraan Elektronik dan Komputer, Universiti Teknikal Malaysia Melaka. Jalan Hang Tuah Jaya, Durian Tunggal, 76100 Melaka (Malaysia)

Vigneswara Rao a/l Gannapathy

Centre for Telecommunication Research and Innovation (CeTRI), Fakulti Teknologi dan Kejuruteraan Elektronik dan Komputer, Universiti Teknikal Malaysia Melaka. Jalan Hang Tuah Jaya, Durian Tunggal, 76100 Melaka (Malaysia)

Garik Markarian

School of Computing & Communications, Lancaster University (U.K)

Article Information

DOI: 10.47772/IJRISS.2026.100800638

Subject Category: Computer Science

Volume/Issue: 10/8 | Page No: 9526-9534

Publication Timeline

Submitted: 2026-08-26

Accepted: 2026-08-31

Published: 2026-09-15

Abstract

As a result of the rapid development of the Internet of Things (IoT) and computer vision technologies, agricultural systems nowadays may be more developed in the aspects of automation and intelligent detection. Proper ripeness grade selection is critical to attain the optimal quality, market value, and agricultural output in chilli plantations. Farmers typically inspect the maturity stages visually, but it suffers from inconsistent, time-consuming, and weather-dependent result. Hence, this project will develop an intelligent system for chilli ripeness detection by integrating Web Camera module and Raspberry Pi controller to minimize the human intervention to monitor the ripeness stage. The procedure involves capturing real-time images of the chili fruits and classifying them into green stage, changing stage, and ripe stage by colour and visual characteristics. Real-time image data will be analyzed by Raspberry Pi and wirelessly transmitted to cloud storage and made available for remote monitoring through WiFi connectivity and signal processing. Additional sensors including TCS34725 colour sensor, DHT22 temperature and humidity sensor, and BH1750 light sensor are added into the system to optimize the detection accuracy and reliability especially in an agricultural field environment. This project would contribute to the agricultural efficiency and promote smart farm implementation in Malaysia by providing a low-cost, accurate ripeness detection tool to farmers.

Keywords

Internet of Things (IoT), Computer Vision, Artificial Intelligence (AI), Chilli Ripeness Detection, Raspberry Pi, Smart Agriculture, Image Processing.

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References

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